The Pistachio nuts are the edible seeds of the Pistacia vera tree. They contain healthy fats and are rich in protein, fiber, and antioxidants. The Pistachio exporter in India exports a huge quantity of the nuts each year. Due to the growing popularity of Pistachios, Pistachio export from India has also been on a rise. This is, therefore, a great opportunity for the Indian Pistachio exporter to expand his business and enter the international marketplace. The Pistachio export includes various varieties and qualities of the product.
The Pistachio exporter in India exports good quality Pistachios to various parts of the world. The uses and benefits of the Pistachios are known to people today and so the Global Market Demand for the nuts has been increasing. The Pistachio import from India has thus seen a steady increase over the past few years.
Product Name | Pistachio |
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Origin | Central Asia |
Family | Cashews |
Binomial name | Pistacia vera |
Nutrients | Calories 562 kcal Total Carbohydrates 28 g Dietary Fiber 10 g |
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Minerals | Calcium Iron Magnesium |
Vitamins | Vitamin A Vitamin B-6 Vitamin C |
Protein | 20 g |
Fats | 45 g |