Indian Carom Exporter

Carom seeds are very popular in India. These seeds have a bitter and pungent flavour, somewhat similar to oregano. The Carom exporter in India exports tonnes of Carom each year to many countries. Carom seeds have uses in diverse fields and various health benefits. Therefore, Carom export from India has been increasing over time. This is a good opportunity for the Indian Carom exporter to expand his business and enter the international market. The Carom export from India includes the export of many varieties of this product.

Global Market Demand

The Global market demand of Carom seeds has been increasing worldwide. This may be because of the several health and medicinal benefits of this spice. Carom seeds add flavour and aroma to your food and are also healthy for your body. The Carom exporter in India exports more and more quantities of this spice to various parts of the world. The Carom import from India has been increasing due to its good reputation and great quality of the products exported from India.

Specification

Product Name Carom
Origin Seychelles, Asia Minor or in Persia
Family Apiaceae
Binomial name Trachyspermum ammi

Ingredients

Nutrients Total Carbohydrates 43g
Minerals Calcium
Thiamine
Riboflavin
Phosphrous
Iron
Niacin
Protein 16 g
Fats Fat 25g

Uses & Benefits

Uses :

  • Culinary Carom seeds are said to improve your stomach health. This spice provides instant Relief from acidity, indigestion, and such other stomach troubles.
  • Culinary Carom seeds are also effective in treating the common cold. It is said that Carom helps to avoid nasal blockage by discharging the mucus easily.
  • Culinary Carom seeds have a component called thymol. Thymol acts as a strong fungicide and germicide. Therefore, Carom seeds may be crushed and applied on the skin to treat infections or cuts.
  • Culinary Carom Seeds are also said to be useful for toothaches and earaches.