Chilli Pepper is one of the most important spices in India and all over the world. Indian Chillies are popular across the world. The Chilli Pepper exporter in India exports tonnes of chillies abroad each year. Due to various culinary uses of Chilli pepper, the popularity of this spice is growing. The Chilli Pepper export from India has thus also been on a rise over the years. The Indian Chilli Pepper exporter has a good opportunity to expand his business and enter the international market. The Chilli Pepper export includes the export of various varieties of the product.
Chilli Pepper is grown extensively in India. Red chillies are grown over 792,000 hectares of land in the states of Andhra Pradesh, Karnataka, Madhya Pradesh and Maharashtra. Around 1,376,000 million tons of red chillies are produced in India every year. Of these chillies 70% are consumed domestically, while Chilli Pepper exporter in India exports the left 30%. The Chilli Pepper import from India has been increasing due to the premium quality of chillies exported from India.
| Product Name | Chilli Pepper |
|---|---|
| Origin | Mexico |
| Family | Solanaceae |
| Binomial name | Capsicum annuum |
| Nutrients | Calories 40 kcal Total Carbohydrates - 9 g Dietary Fiber - 1.5 g |
|---|---|
| Minerals | Calcium Iron Magnesium |
| Vitamins | Vitamin A Vitamin C Vitamin B-6 |
| Protein | 2 g |
| Fat | 0.2 g |
Chilli Peppers are sometimes prepared and eaten like a vegetable. The pods can also be dried and then crushed or ground into chilli powder that is used as a spice or seasoning for recipes.