Coriander seeds are plump and usually brown in colour. They have a hollow cavity which bears essential oils that flavour of the dishes when used in cooking. The Coriander Seeds exporter in India exports huge quantities of the product each year. Coriander Seeds export from India is considered a great business opportunity for our local vendors and farmers to expand their businesses and enter the international market. The Indian Coriander Seeds exporter exports several varieties of these seeds to different parts of the world. The Coriander Seeds export has great demand in the world today.
Nutrients | Calories - 3.68 kcal Carbohydrate 0.587 g |
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Protein | 0.341g |
Vitamins | Vitamin A Vitamin C Vitamin K |
Minerals | Folate Potassium Manganese Choline Beta-carotene Beta-cryptoxanthin Lutein zeaxanthin |
Fat |
Coriander Seeds import from India includes various varieties of the seeds including Sadhana, Sindhu, Sudha so on and so forth. The Coriander Seeds exporter in India exports premium quality seeds to different parts of the world. The export of Coriander Seeds from India includes the following major varieties.
The Sadhana variety of Coriander is a medium duration variety. It is suitable for grains as well as leaf purposes because of its bushy nature. This variety is also resistant to aphids and performs well in moisture-retentive black soils. The yield of this variety is in the range of 1000 to 1100 kg per hectare.
The Sindhu is a medium duration variety with around 95-100 days duration. The grain of this variety is medium in size. The yield of this variety is around 1050 kg/ha. The Sindhu variety of coriander is suitable for export activities.
The Sudha variety of Coriander is a medium duration variety with a duration of 80-98 days. The grain of this variety is oblong shaped and medium in size. The yield potential of this variety is around 750-1200 kg/ha. The essential oil content of this variety is between 0.36% to 0.40 %.
The Swathi is a short duration variety with a duration of 80-85 days. This variety escapes powdery mildew. The yield of this variety is around 900 kg/ha. The Swathi variety is a good variety for export activities.
The APHU Dhania-1 variety of Coriander seeds are a medium duration variety with 85-90 days duration. The grain of this variety is bold and oblong-shaped. The yield potential of this variety is around 850-1200 kg/ha. The essential oil content is about 0.40 %.
The Sugana variety of Coriander Seeds is a medium duration variety with a duration of 90-95 days. The grain of this variety is slender and oval-shaped. The yield potential of this variety is around 750-1350 kg/ha. This variety has a high volatile oil content of about 0.52 %.
The Suruchi is a high yielding leaf variety suitable for off-season production. It comes to harvesting in about 35 to 55 days after sowing. This variety of Coriander seeds give an average yield of around 15 – 18 t/ha of grain in rabi season and 2.5-4.5 t/ha greens in off-season under 50% shade net.
The Susthira is a high yielding medium duration variety of Coriander Seeds. It gives a stable yield under rainfed areas. The yield potential of this variety is around 12.0 to 14.3 quintals per hectare under rainfed conditions and 12.0 to 17.5 quintals under irrigated conditions.