Beetroots are a popular root vegetable used in various cuisines around the world. They are rich in essential vitamins, minerals, and plant compounds, and have medicinal properties too. The Beetroot exporter in India exports tonnes of the root vegetable from India. Due to the various uses and benefits of Beetroot, the Beetroot export from India has been on a rise. This is considered as a good opportunity for the Indian Beetroot exporter to expand his business and enter the international market. The Beetroot export from India includes various varieties of the vegetable.
Beetroot exporter in India exports Beetroot to over 56 countries in the world. In the year 2019-20, India exported Beetroot worth around 3.6 USD million. The top five trading partners of India are Iran, United Arab Emirates, Netherlands, Kenya, and Uganda. The Beetroot import from India has been increasing over the years due to the various health and medicinal benefits of the veggie.
Product Name | Beetroot |
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Origin | Mediterranean |
Family | Amaranthaceae |
Binomial name | Beta vulgaris subsp. vulgaris |
Nutrients | Calories 43 kcal Total Carbohydrates 10g Dietary Fiber 2.8g |
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Minerals | Calcium Iron Magnesium |
Vitamins | Vitamin B-6 Vitamin C |
Protein | 1.6 g |
Fats | Fat 0.2g |