Ladyfinger is a long finger-like green vegetable that has a small tip at the tapering end. This vegetable is known to have various health and nutritional benefits. The Ladyfinger exporter in India exports tonnes of ladyfinger abroad. This increase in ladyfinger export is mostly because of its growing popularity worldwide. The ladyfinger import from India takes place from Gujarat, Madhya Pradesh, West Bengal, Bihar, Orissa, and such other states.
The global demand for ladyfingers has been increasing in the world. The Lady Finger exporter in India now has a good opportunity to export his products abroad and enter the international market. Due to the growing ladyfinger import from India, vendors and farmers can earn good revenues and make their mark in the global market. Therefore, premium quality ladyfingers are exported from India.
Product Name | Lady Finger |
---|---|
Origin | West African, Ethiopian, and South Asian origins |
Family | Malvaceae |
Binomial name | Abelmoschus Esculentus |
Nutrients | Calories 33 Cars 7 grams Fiber 3 grams |
---|---|
Minerals | Magnesium Manganese Copper Phosphorous Zinc Copper |
Vitamins | Vitamin C Vitamin K1 Vitamin A |
Protein | 2 g |
Fats | 0g |